(01)隔夜飯1碗,大蝦仁3~4隻,(02)將黑木耳切成細絲.... (03)隔夜飯加至鍋中,加水淹過米飯.. 筍絲少許,紅蘿蔔絲少許,鴨油, 黑木耳半片,米酒,胡椒.... (04)米飯煮滾,關小火.... (05)放入紅蘿蔔絲.... (06)再倒入筍絲,開中火加熱.... (07)放入黑木耳絲.... (08)加鴨油2飯匙..... (09)放鮮蝦3~4隻.... (10)煮滾之後,加入配色的菜...(11)即完成"筍絲鮮蝦粥"......